A few days ago one of my coworkers passed by my desk and made a remark that my health bar was in fact unhealthy and he wouldn't eats such a thing. He stated that he didn't know what path the food took to get to its final form and that there could be contaminants. I responded that the same applies for all foods unless you watch them grow and that there are lots of chemicals used in producing food. After five minutes of back and forth attempts at each of us explaining our points with him talking about contaminants and me talking about chemicals, he turns to my other coworker and asks, "What does chemical mean?"
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